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Papaya Pulp & Puree (Red & Yellow): Versatile Papaya Ingredients for Global F&B Applications

Papaya Pulp & Puree (Red & Yellow): Versatile Papaya Ingredients for Global F&B Applications

January 28, 2026 Category: Blog

Papaya Pulp & Puree (Red & Yellow): Versatile Papaya Ingredients for Global F&B Applications Papaya is a tropical gem, rich in flavour and nutrition, making it a versatile choice for global F&B (food and beverage) creations. Popular for its naturally sweet taste, bright colour, and smooth texture, papaya has

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Global Demand for Guava Concentrate & Puree/Pulp in F&B Industry

January 28, 2026 Category: Blog

Global Demand for Guava Concentrate & Puree/Pulp in F&B Industry Due to increasing consumer health consciousness, there’s been a strong demand for natural fruit ingredients, such as guava concentrate and puree/pulp. Since natural guava is highly perishable with a short shelf-life of up to 2 to 5 days, it’s su

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Raw Green Mango Pulp/Puree from India: Premium Export-Grade Quality for Global Buyers

January 28, 2026 Category: Blog

Raw Green Mango Pulp/Puree from India: Premium Export-Grade Quality for Global Buyers The aroma of raw green mango pulp instantly evokes thoughts of orchards and summer breeze. However, behind every finest green mango lies dedicated craftsmanship and careful cultivation. To global F&B buyers, raw green mango pulp/pu

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